Here’s How To Make Ferrero Rocher Brownies

By : Ben HaywardTwitterLogo

0 Shares
0
Shares



Ingredients:

– 200g dark chocolate
– 150g butter
– 250g caster sugar
– 3 x eggs
– 2 tbsp Nutella
– 100ml boiling water
– 100g plain flour
– 24 Ferrero Rocher
– 50g white chocolate (melted)

rocherstill1 Heres How To Make Ferrero Rocher Brownies

Advertisement

Method:

First, melt together the dark chocolate and butter in the microwave.

rocher1 Heres How To Make Ferrero Rocher Brownies

Next, stir in the caster sugar, followed by the eggs.

rocher2 Heres How To Make Ferrero Rocher Brownies

Combine the Nutella with the boiling water, then add to the chocolate mix.

rocher3 Heres How To Make Ferrero Rocher Brownies

Advertisement

Now, stir in the flour.

rocher5 Heres How To Make Ferrero Rocher Brownies

Advertisement

Take 12 of the Ferrero Rocher, cut them in half and stir them into the brownie mix. Pour it into a lined baking tray and bake for 25 minutes at 180 degrees celsius.

rocher6 Heres How To Make Ferrero Rocher Brownies

Once cooked, allow to cool then cut up and stick a whole Ferrero Rocher to each brownie using a dollop of Nutella.

rocher7 Heres How To Make Ferrero Rocher Brownies

Add a few raspberries, drizzle over some melted white chocolate, and enjoy!

rocherstill2 Heres How To Make Ferrero Rocher Brownies

Comments