Here’s How To Make Microwave Mug Desserts

By : Alex MaysTwitterLogo

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Ingredients:

Jam Sponge

– 60g butter
– 60g caster sugar
– 60g self-raising flour
– 1 egg
– 1 tsp vanilla essence
– 25ml milk
– Strawberry jam

Nutella Brownie

– 30g Nutella
– 30g self-raising flour
– 20g cocoa powder
– 1 egg
– 25ml milk
– 20ml oil
– 20g caster sugar

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Cinnamon Swirl Cake

– 55g plain flour
– 15g caster sugar
– 1/4 tsp baking powder
– 1 tsp cinnamon
– 40ml milk
– 1 tsp oil
– Cinnamon syrup
– Cream cheese icing

Apple Crumble

– 2 apples
– 30g plain flour
– 30g butter
– 45g granola
– 20g dark brown sugar
– 1 tsp cinnamon

Method:

Jam Sponge

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Pour in the sugar, butter and flour.

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Then add in the egg and vanilla essence. Whisk.

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Then stir in the milk. Microwave for three minutes.

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Nutella Brownie

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First, mix together the Nutella and the flour.

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Then add in the cocoa powder, egg and sugar.

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And finally mix in the milk. Microwave for three minutes.

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Cinnamon Swirl Cake

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First, pipe on the cinnamon syrup.

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Then add in the butter, flour and milk.

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And the egg and sugar.

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Add in the cinnamon and top with syrup. Microwave for three minutes.

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Apple Crumble

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Mix together the two diced apples with the flour, sugar and cinnamon.

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For the top, mix together granola, sugar, butter and cinnamon.

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Top the apple with the crumble mix. Microwave for three minutes.

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Now, enjoy.

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