unilad
Advert
Advert
Advert
Advert

Here’s How To Make Peanut Butter Lava Cakes

by : UNILAD on : 12 May 2016 16:03

Ingredients:

Advert

– 100g butter
– 150g dark chocolate
– 100g caster sugar
– 2 egg yolks
– 2 whole eggs
– 50g plain flour
– 1 tbsp cocoa powder
– 6 tsp peanut butter
– 2 tbsp melted butter

lavastill1lavastill1

Method:

First, scoop out the 6 tsp of peanut butter onto some greaseproof paper and freeze for 30 minutes.

Advert

lava1lava1

Next, brush the inside of the moulds with the melted butter then coat with cocoa powder.

lava2lava2

Now, melt together the chocolate and the butter.

lava3lava3

Beat together the eggs, yolks and caster sugar until light and fluffy then carefully fold in the chocolate mix and the flour.

lava5lava5

Now, half fill the moulds with the mix then refrigerate for 30 minutes.

Advert

lava6lava6

Take out the peanut butter, roll into balls, place one in the middle of each mould, then pour in the remaining mix and chill for 30 minutes.

lava9lava9

Bake in the oven for 12 minutes at 180 degrees celsius.

lava7lava7

Turn out of the moulds and enjoy!

lava8lava8

Topics: Food