Here’s How To Make Full English Pancake Burger

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Ingredients:

– 200g plain flour
– 2 tsp baking powder
– 50g caster sugar
– 200ml milk
– 2 eggs
– 60g butter
– 350g beef mince
– 2 tsp onion powder
– 2 tsp mustard powder
– Salt & pepper
– Sausages
– Bacon
– Hash browns
– Eggs

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Method:

For the pancake batter mix together flour, baking powder and sugar.

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Then add in the eggs.

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And whisk in the milk gradually.

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Finally fold in the melted butter.

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Take a ladle of batter and cook on a medium heat for three minutes on each side.

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For the burgers, mix together the mince and seasonings.

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Form into patties.

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Fry the burgers until browned. Cook for a further six minutes at 200 degrees Celsius.

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To assemble the burger start with a pancake, patty and bacon.

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Then top with sausage, hash browns and egg, before topping with another pancake.

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Now, enjoy.

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