Here’s How You Make Fruit Salsa Nachos

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Ingredients:

– 3 tortilla wraps
– 100g light brown sugar
– 1 tsp cinnamon
– 250g strawberries
– 2 kiwis
– 300g raspberries
– 1 tbsp raspberry jam
– 1 tsp water

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Method:

For the nachos, slice the tortillas into wedges.

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Place the wedges onto a cooling rack, before spraying them lightly with oil.

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Then mix the sugar and cinnamon together.

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Sprinkle on top of the nachos and bake at 180 degrees celsius for 8 minutes.

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Chop the strawberries and kiwi.

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Then mix together with raspberries, jam and water.

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To serve, place the dip in the centre of the plate and stack up your nachos.

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Now, enjoy.

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