Here’s How You Make Vodka Jelly Poké Balls

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Ingredients:

– 275g Milk Bottle Sweets
– 175ml vodka
– 275g Red Berry Sweets
– 135g Black Berry Sweets
– White chocolate buttons

Method:

First, melt down the milk bottle sweets with 70ml of vodka on a high heat.

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Continuously mix until the sweets completely dissolve.

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Pour the mix into a greased spherical mould and allow to set for 10 minutes.

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For the red half, melt the red berry sweets with of vodka on a high heat and mix until the sweets dissolve.

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Pour the mix into the spherical mould, leaving a 3mm gap from the jelly and the top of the mould. Allow both halves to set in the fridge for 30 minutes.

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For the black band, melt the black berry sweets and the remaining 35ml of vodka on a high heat.

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Mix until the sweets have dissolved.

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Allow to cool slightly, before pouring on top of the red halves. Refrigerate for 30 minutes.

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Once both halves are set, stick them together and stick on a white chocolate button in the middle of each ball.

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Now, enjoy.

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